fbpx
Home > Typical

Casting of Cetara anchovies (fish, molluscs and crustaceans)

colatura di alici di cetara

Cetara is an ancient fishing village in the province of Salerno, still today characterized by an economy focused on fishing and crafts. A Cetara continues to be present in the culinary tradition, the flowing of anchovies, heir of the Garum, a dish descripted by Pliny …